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We created this recipe for The National Geographic Asia - They turned out so darn good that we simply HAD to put them on here for you guys to nibble on!


We love a good biscuit. But a healthy, vegan, organic, refined sugar free biscuit? That just gets our tastebuds dancing!


A biscuit made with only SIX ingredients! An almond flour and oat base, drizzled with our infamous, homemade chocolate glaze. 


Six beautiful cookies in every batch.

'The Hobnob'

  • Oats, almonds, coconut oil, coconut flower nectar, himalayan pink salt, cacao.

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